Inclined Bottom Vats

The particular bottom of this vat facilitates its cleaning, the liquid’s drawing off and the complete removal of residues, which might form on the bottom of the vat. This stainless steel vat is used for fermentation and storage. This stainless steel equipment is ideal to store liquids with a high standard of conservation, because its TIG welding technique will not release any residues into the liquids inside. This way, the characteristics of the product won't change (odour and taste) and bacteria or other microorganism won’t be able to enter inside the vat. Also, this equipment endures extreme temperatures and corrosion. Those characteristics turn this equipment into a reliable container to preserve liquids and a valuable asset to its owner. Under request, this model can be manufactured without legs, so it can be standing on a flat surface.