Acidometer
33.75 €
- 10%37.50 €
With the aid of the acidometer you may calculate the levels of tartaric acid present in the must and use this information to correct to desired levels.
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It is essential to correct the acid levels of unfermented wine musts in order to allow for a good fermentation and to obtain a balanced and well rounded wine.
Data sheet
- Material
- Glass
- Weight
- 0.2 kg
- Height x Diameter
- 267 mm x 18-45 mm
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