Alcohol Content        % (%ABV of wash/Low wines)
Volume of Wash        L    Gal (US) 
Initial Temperature   °C   °F   
Heat-up Power         W/h  BTU  KJoules  
Distillation Power     (same power as above)
%Internal Reflux       %
Main Run Time-steps    minutes
Main Run Max-Time      minutes
Tail Run Time-steps    minutes  (zero for no tails computation)